The 3 most refreshing summer Spritz

1. Rosemary lemon spritzer

You won't believe how harmonious and refreshing this spritzer is when you try it for yourself. A stunning combination of rosemary and citrus fruits that you simply have to try. - The rosemary is not too overpowering, but provides a tart note in the background. simply belissima!

Ingredients:

• 80 ml Prosecco
• 30-40 ml lemon-orange-rosemary syrup
• Splash of soda water
• Ice cubes
• Lemon slices or fresh rosemary sprig
• (optional) - a dash of gin

1. Fill a wine glass with ice cubes.
2. Pour the Prosecco over the ice.
3. Add the lemon-orange-rosemary syrup.
4. Top with a splash of soda water and, if desired, add a sip of gin.
5. Garnish the drink with a slice of lemon or a sprig of rosemary as desired.
6. Stir gently and serve immediately.

2. Limoncello Spritz

A stunning Italian aperitif classic with plenty of flavour. If you like it a little more special, you can also add some basil or mint. For me, the perfect drink for a warm summer evening, which can also be at 15:00. la vita è bella

Ingredients:

• 40 ml Limoncello
• 100 ml Prosecco
• 50 ml bitter lemon
• 1 slice of lime or lemon
• 10 dashes of soda water

Instructions:

1. Fill a wine glass with ice cubes.
2. Pour the limoncello over the ice.
3. Add the Prosecco.
4. Top up the glass with bitter lemon.
5. Squeeze a splash of lime juice (or lemon juice) over the drink and leave the slice in the glass.
6. Add a splash of soda.
7. Stir gently and serve immediately.

3. Spritz Sunset

A less bitter way to enjoy a refreshing aperol spritz that is slightly reminiscent of a tequila sunrise thanks to the cranberry juice. Perfect for those who like orange aperitifs but not too bitter. 

Ingredients:

• 50 ml Aperol
• 30 ml cranberry juice
• 80 ml Prosecco
• Juice of 1/4 orange
• 1 splash of soda
• Tangerine zest to decorate

Preparation:

1. Fill a wine glass with ice cubes.
2. Pour the Aperol, cranberry juice over the ice.
3. Add the juice of 1/4 orange.
4. Stir the mixture gently.
5. Pour the Prosecco over the mixture.
6. Add a splash of soda.
7. Decorate the aperitif with an orange peel.
8. Stir and serve immediately.