Name: Chocolate fudge brownies recipe
Yield: 6-10
Cuisine: American
Ingredients: 185 g butter; 85 g wheat flour; 40 g cocoa powder; 50 g white chocolate; 50 g milk chocolate; 185 g dark chocolate; 3 large eggs; 200g brown sugar

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The ultimate chocolate fudge brownie recipe for chocolate lovers!
A lusciously chocolatey recipe that should only be made carefully and step by step. When baking, it always depends on the preparation and precise measuring. An easy recipe for your next coffee afternoon.

Chocolate fudge brownies recipe

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Cuisine

American

Author:

Stefie

Servings

6-10

Prep Time

15-20 minutes

Cook Time

25-30 minutes

Image of Chocolate fudge brownies recipe

Ingredients

185 g butter
85 g wheat flour
40 g cocoa powder
50 g white chocolate
50 g milk chocolate
185 g dark chocolate
3 large eggs
200g brown sugar

Directions

Preheat the oven to 180°C and grease the baking tin or line a baking tray with baking paper
Melt the butter and dark chocolate over a bain-marie or in the microwave
Beat the eggs and sugar with a mixer until they are light yellow in colour
Stir in the melted chocolate mixture quickly but carefully.
Sift in the flour and cocoa and fold in
Roughly chop the white and milk chocolate and incorporate. (do not stir for too long otherwise you will knock all the air out of the cake batter)
Pour the batter into the tin and smooth out.
Bake for 25-30 minutes, only cut when cool

Recipe Note

(If you shake the tin, the inner centre should no longer wobble too much but be more stable -or stick a wooden stick in the middle and if it comes out without dough, the brownie is ready)

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Chocolate fudge brownies recipe

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Author:

Servings

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Cook Time

Ingredients

Directions

Recipe Note

Hi! I’m Stefie 👩🏻‍🍳 a passionate chef

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