Moist rhubarb crumble cake
Discover the recipe for a heavenly rhubarb crumble cake – a classic that evokes spring feelings! With a moist dough base, a fruity rhubarb filling and crunchy crumbles, this cake...
Moist rhubarb crumble cake
Discover the recipe for a heavenly rhubarb crumble cake – a classic that evokes spring feelings! With a moist dough base, a fruity rhubarb filling and crunchy crumbles, this cake...
Simple wild garlic pesto
Enjoy spring with homemade wild garlic pesto: spicy, fresh and versatile 🌱 This simple recipe brings the taste of spring right into your kitchen. Whether you use it on pasta,...
Simple wild garlic pesto
Enjoy spring with homemade wild garlic pesto: spicy, fresh and versatile 🌱 This simple recipe brings the taste of spring right into your kitchen. Whether you use it on pasta,...
Healthy vanilla crescent granola
This vanilla crescent granola is a delicious and aromatic combination of almonds, hazelnuts and vanilla. It tastes like the popular vanilla crescent biscuits, but in a crunchy, healthy granola version....
Healthy vanilla crescent granola
This vanilla crescent granola is a delicious and aromatic combination of almonds, hazelnuts and vanilla. It tastes like the popular vanilla crescent biscuits, but in a crunchy, healthy granola version....
Classic Austrian cabbage pasta
Discover the recipe for authentic Austrian Krautfleckerl – a hearty comfort food dish that perfectly combines tradition and flavour. Tender noodles meet braised white cabbage, delicately caramelised and seasoned with...
Classic Austrian cabbage pasta
Discover the recipe for authentic Austrian Krautfleckerl – a hearty comfort food dish that perfectly combines tradition and flavour. Tender noodles meet braised white cabbage, delicately caramelised and seasoned with...
Traditional red cabbage recipe
Discover the recipe for classic red cabbage – the perfect side dish for roasts, dumplings and festive meals. This red cabbage is particularly aromatic thanks to the combination of apples,...
Traditional red cabbage recipe
Discover the recipe for classic red cabbage – the perfect side dish for roasts, dumplings and festive meals. This red cabbage is particularly aromatic thanks to the combination of apples,...
Classic sauerkraut
Discover the recipe for classic sauerkraut – a true classic of German cuisine! This sauerkraut is particularly tender and aromatic thanks to the combination of onions, apple and spices such...
Classic sauerkraut
Discover the recipe for classic sauerkraut – a true classic of German cuisine! This sauerkraut is particularly tender and aromatic thanks to the combination of onions, apple and spices such...
Crispy roast pork
This roast pork will win you over with its crispy crust and tender, juicy meat – ideal for a festive meal or a Sunday dinner. The roast is cooked slowly...
Crispy roast pork
This roast pork will win you over with its crispy crust and tender, juicy meat – ideal for a festive meal or a Sunday dinner. The roast is cooked slowly...
Warm rice pudding with cinnamon pear chutney
This creamy rice pudding with Arborio risotto rice is the perfect feel-good recipe for cold days! Topped with cinnamon, sugar and an aromatic cinnamon and pear chutney, this rice pudding...
Warm rice pudding with cinnamon pear chutney
This creamy rice pudding with Arborio risotto rice is the perfect feel-good recipe for cold days! Topped with cinnamon, sugar and an aromatic cinnamon and pear chutney, this rice pudding...
Traditional Austrian Kaiserschmarrn
A recipe for fluffy Kaiserschmarrn, as I learned to make it from scratch in a traditional pastry shop – genuine craftsmanship and perfect enjoyment! This Kaiserschmarrn is light and airy,...
Traditional Austrian Kaiserschmarrn
A recipe for fluffy Kaiserschmarrn, as I learned to make it from scratch in a traditional pastry shop – genuine craftsmanship and perfect enjoyment! This Kaiserschmarrn is light and airy,...
Classic Austrian apple strudel
Apple strudel – a true classic of Austrian cuisine, with a crispy dough and a juicy, sweet apple filling. Our recipe combines thinly rolled strudel dough with aromatic apples, cinnamon,...
Classic Austrian apple strudel
Apple strudel – a true classic of Austrian cuisine, with a crispy dough and a juicy, sweet apple filling. Our recipe combines thinly rolled strudel dough with aromatic apples, cinnamon,...
super stretchy strudel dough
This classic strudel dough is easy to prepare and requires only a few ingredients. Thanks to its perfect consistency, the dough can be stretched to a super-thin thickness without tearing...
super stretchy strudel dough
This classic strudel dough is easy to prepare and requires only a few ingredients. Thanks to its perfect consistency, the dough can be stretched to a super-thin thickness without tearing...
Festive roast chicken with orange, lemon, thyme and crispy garnishes
Celebrate the festive season with my succulent festive chicken, stuffed with aromatic oranges, lemons and fresh thyme. Combined with soft carrots and crispy potatoes, this dish will be the highlight...
Festive roast chicken with orange, lemon, thyme and crispy garnishes
Celebrate the festive season with my succulent festive chicken, stuffed with aromatic oranges, lemons and fresh thyme. Combined with soft carrots and crispy potatoes, this dish will be the highlight...
Austrian bread dumplings
Bread dumplings are a practical and sustainable side dish that can be made from stale bread rolls, thus using up leftovers. 🍞✨ They are not only versatile – perfect with...
Austrian bread dumplings
Bread dumplings are a practical and sustainable side dish that can be made from stale bread rolls, thus using up leftovers. 🍞✨ They are not only versatile – perfect with...
Original Swiss cheese fondue
On cold winter evenings, there is simply nothing better for me than my classic Swiss cheese fondue – after all, there can never be too much cheese! 😍 With spicy...
Original Swiss cheese fondue
On cold winter evenings, there is simply nothing better for me than my classic Swiss cheese fondue – after all, there can never be too much cheese! 😍 With spicy...